Protein Chocolate Mug Cake (no sugar!)

Prep Time 1 minute
Cook Time 1.5 minutes
Total Time 2.5 minutes
Servings 1 mug cake

Ingredients:

• 1 large ripe banana, peeled and mashed
• 1 egg (or 2 egg whites)
• ¼ cup Flourish Chocolate Protein Pancake Mix

Instructions:

1. In a microwavable safe mug, add the banana and mash it with a fork.
2. Then add the egg and Flourish and stir until well mixed. 
3. Place the mug in the microwave and cook for 1 to 2 minutes.
4. Top with more banana and sugar free chocolate chips! Serve warm.