Protein Pizza Pancakes

Protein Pizza Pancakes

Prep Time 5 minutes
Cook Time 4 minutes
Total Time 9 minutes
Servings 8 - 10 pancakes


  • 2 cups Flourish Buttermilk Pancake Mix
  • 2 tsp Italian seasoning
  • 1 tsp garlic salt
  • 1 cup almond milk
  • 2 eggs
  • ¾ cup shredded marble cheese (you can use your favourite) 
  • ½ cup cooked bacon, chopped (or sausage) 
  • ¼ cup green pepper, chopped
  • ¼ cup red pepper, chopped
  • Pizza sauce, for dipping


    1. Heat skillet over medium heat and grease.
    2. In a large bowl, combine the Flourish Buttermilk Pancake Mix, Italian seasoning and garlic salt. 
    3. In a medium bowl, combine eggs and milk and stir into dry ingredients just until moistened. Fold in the cheese, peppers, and bacon. 
    4. Pour approximately ⅓ cup onto a hot skillet and cook until bubbles form on top. Flip and cook until golden brown.
    5. Cut pancakes with pizza cutter into 4 triangles, garnish with Parmesan cheese, if desired, and serve with pizza sauce for dipping.

          Want to see a video walk through of this recipe? Check out our Instagram or Facebook today!



          Leave a comment

          Please note, comments must be approved before they are published