Gut-Friendly Hot Chocolate

Dec 05, 2025

A rich and cozy Prebiotic Hot Chocolate made with cocoa, dark chocolate, and our fibre-boosting Breakfast & Baking Syrup, creating a delicious, feel-good drink that supports digestion with every sip.

The Secret to Perfect Flavour

The magic starts with our Breakfast & Baking Syrup. Its rich, naturally sweet taste melts seamlessly into the chocolate, giving you the flavour you love, without the sugar overload.


Shop Our Syrup Here


Finishing Touches


Want to take this hot chocolate over the top? Try swirling on marshmallow fluff and giving it a quick toast with a kitchen torch, it adds a gorgeous golden color and a smoky-sweet flavor that truly elevates the drink.


No torch? No problem! Mini marshmallows or a dollop of whipped cream work just as well for a cozy, indulgent finish. Get creative and make it yours!

Prebiotic hot chocolate with toasted marshmallow fluff.

Gut-Friendly Hot Chocolate

Prep Time
5 minutes
Cook Time
5 minutes
Total Time
10 minutes
Servings
1 drink

Ingredients

  • ¾ cup milk of choice (we used skim)

  • ¼ cup Flourish Breakfast & Baking Syrup

  • 2 tbsp cocoa powder

  • ¼ tsp ground cinnamon

  • 2 squares chocolate (we used dark chocolate)

  • Pinch of sea salt

Instructions

  1. In a small saucepan over medium heat, whisk all ingredients together until the mixture is smooth and the chocolate is fully melted.
  2. Serve warm as is, or top with marshmallows or whipped cream.
Nutrition Facts
Serving
1 serving
Calories
240 cals
Total Fat
10 g
Carbs
34 g
Fiber
12 g
Sugar
10 g
Protein
10 g
Nutrition Facts
Serving
1 serving
Calories
240 cals
Total Fat
10 g
Carbs
34 g
Fiber
12 g
Sugar
10 g
Protein
10 g
Graham cracker being dipped into a hot chocolate.
Graham cracker being dipped into a hot chocolate.

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